Jenjang
Specialist / Coordinator
Durasi Pelatihan
5 Hari (40 JP)
Tujuan
Peserta mampu menerapkan sistem keamanan pangan sesuai karakteristik sektor industri yang berbeda.
Persyaratan
- Lulus Level 4
Unit Kompetensi
- Mengelola keamanan pangan industri makanan
- Industri minuman
- Catering
- Hotel
- Restoran
- Rumah sakit
- Retail
- Cold Storage
- Distribusi
- Integrasi Halal
Materi Pelatihan
- Manufacturing
- Beverage
- Catering
- Restaurant
- Hotel
- Hospital
- Retail
- Cold Storage
- Logistics
- Halal Food Safety
Metode Uji Kompetensi
- Case Study
- Project
- Presentasi
- Observasi
- Wawancara
Gelar Sertifikasi
Certified Food Safety Industry Specialist (CFSIS)
Hard Skills
- Food Safety Management untuk industri makanan
- Food Safety Management untuk industri minuman
- Catering Food Safety
- Hotel Food Safety
- Restaurant Food Safety
- Hospital Food Safety
- Retail Food Safety
- Cold Storage Management
- Food Logistics Safety
- Halal Food Safety Integration
- Sector-Specific Food Safety Risk Assessment
- Supplier Qualification
- Cold Chain Management
- Food Safety Benchmarking
- Integrasi keamanan pangan dengan proses bisnis sektor
Soft Skills
- Consulting skill
- Business partnering
- Strategic problem solving
- Cross-functional collaboration
- Stakeholder engagement
- Negotiation
- Presentation skill
- Facilitation
- Systems thinking
- Innovation
- Knowledge sharing
- Analytical thinking
Life Skills
- Business acumen
- Strategic planning
- Organizational awareness
- Project leadership
- Networking
- Manajemen inovasi
- Pengembangan budaya kerja
- Pengambilan keputusan kompleks
- Continuous improvement
- Manajemen pengetahuan
Emotional Skills
- Executive emotional intelligence
- Emotional agility
- Adaptabilitas tinggi
- Resiliensi profesional
- Membangun kepercayaan
- Empati strategis
- Integritas kepemimpinan
- Self mastery
- Ketenangan dalam tekanan
- Optimisme realistis
Competency Framework Food Safety Management yang disusun secara bertingkat dari level Awareness hingga Chief Food Safety Officer. Framework ini mengikuti perkembangan kompetensi dari awareness → operasional → teknis → sistem manajemen → spesialis industri → manajerial → eksekutif, sehingga dapat digunakan sebagai dasar kurikulum, matriks kompetensi, dan skema sertifikasi.
